Ingredients
Method
- Preheat oven to 375°F (190°C).
- Brush baguette slices with olive oil and toast for 5-7 minutes, until golden.
- Combine tomatoes, garlic, mozzarella, and basil in a bowl.
- Season with salt and pepper.
- Spoon tomato mixture onto toasted baguette slices.
- Drizzle with balsamic glaze.
- Serve immediately.
Notes
For a richer flavor, marinate the tomato mixture for 30 minutes before serving.
